When I first heard of Bialy I thought it is a traditional Lebanese and Near Eastern bread, knowing they like to experiment putting different ingredients into bread, even soap. Then I’ve met a lady from Slovenia who told me that she also has a recipe for this interesting bread. I was impatient to make it, […]
I am creative and sensitive soul, interested in art, and aesthetics in general, including the art of cooking. I enjoy spending my time in nature surrounded by water and writing about my feelings and almost everything that makes me who I am. I also express myself by playing piano,which sound brings me to past, to Chopin, Mozart and all the other geniuses of art and life.