Agege Bread Recipe

Koromone Koroye
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Koromone Koroye

Koromone is a writer, creative thinker, teacher and poet. She grew up in Lagos Nigeria where she finished her High School education before moving to New York to earn her B.A and M.F.A in English and Creative Writing. In addition to writing, she enjoys baking, performing spoken poetry, working out, buying a ton of lipsticks and watching reruns of The Office in bed. She currently teaches English language at a private school in Nigeria and freelances in her available time.
Koromone Koroye
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Photo by Brooklyn Caygle Growing up in Nigeria, my family and I ate Agege Bread every weekend with a plate of akara and a bowl of piping hot custard. Agege Bread is a popular, locally made bread that is loved by Nigerians across the board, especially blue-collared Nigerians, because of its affordability and ubiquitousness. Agege […]