One of the oldest types of bread in Serbia is definitely the Proja. It has beene in every Serbian home for centuries. Our great-grandmothers used to bake Proja for their families and relatives in various occasions such as Patron Saint, Christmas, and ’’litije’’. My grandma taught me how to make Proja using our family’s recipe, […]
I am creative and sensitive soul, interested in art, and aesthetics in general, including the art of cooking. I enjoy spending my time in nature surrounded by water and writing about my feelings and almost everything that makes me who I am. I also express myself by playing piano,which sound brings me to past, to Chopin, Mozart and all the other geniuses of art and life.